
Gerbeaud Desserts at Émile
The Gerbeaud Classics Now in Buda
Émile is often called the little sibling of the Gerbeaud Confectionery—and with good reason. We’re proud to bring the spirit of tradition and innovation to the Buda side.
Sweet Moments in the Garden or the Villa
Enjoy our iconic sweets in our sun-kissed garden or our elegant salon.
Cakes, Pastries, and Desserts – On-Site or takeaway
Gerbeaud-inspired recipes and sweet gifts are available to enjoy on the spot or to take home.
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Cake slices
BLUEBERRY & PISTACHIO DESSERT
Cocoa sponge cake, pistachio crunch, blackcurrant-blueberry gel, pistachio mousse, pistachio glaze
GERBEAUD 167
dark chocolate mousse, redcurrant jelly, spiced white chocolate cream, almond praline, dark chocolate glaze
Salted peanut & apricot slice
chocolate sponge cake, peanut butter,
almond and hazelnut praline, caramelised apricots
SPICED PUNCH MIGNON
Sponge cake, almond crunch, rum and citrus soaked sponge layer, spiced fruit ganache, mirror glaze
Royal chocolate
chocolate sponge cake, crispy caramel wafer,
hazelnut praline, white chocolate,
dark chocolate mousse dusted with cocoa powder
ORANGE DOBOS CAKE SLICE
traditional sponge cake, cooked orange-chocolate cream, Grand Marnier liqueur, hard caramel top, almond
TROPICAL MATCHA DESSERT
Madeleine base, coconut crunch, pineapple gel, yuzu crémeux, vanilla mousse, matcha glaze
Gerbeaud slice
layered short-crust pastry, homemade apricot jam, walnut filling flavoured with apricot liqueur, dark chocolate coating
SOUR CHERRY & POPPY SEED GERBEAUD SLICE
layered short-crust pastry, homemade sour cherry jam, poppy seed filling flavoured with sour cherry pálinkaa, dark chocolate coating
LEMON TART
short-crust pastry, light lemon curd, kaffir lime-flavoured white chocolate ganache
ESTERHÁZY SLICE
gluten-free walnut sponge cake, brandy-flavoured vanilla cream, fondant topping
May contain traces of gluten.
RASPBERRY & POPPY SEED ESTERHÁZY SLICE
Gluten-free poppy seed sponge cake, raspberry gel, vanilla cream infused with raspberry pálinka, fondant topping
May contain traces of gluten.
SACHER SLICE
chocolate butter sponge cake enriched with marzipan, homemade apricot jam, cooked dark chocolate
BLACK FOREST CAKE SLICE (VEGAN)
Walnut brownie, sour cherry gel, walnut dark chocolate ganache, walnut mousse, cocoa coating
MACARON
chocolate, vanilla, lemon, cognac cherry, pistachio-raspberry, salted caramel, raspberry (L), blueberry (L), hazelnut
Legend
GGluten free LLactose free VVegetarian
Our prices are in HUF. VAT included.
We charge 15% service fee on food and beverage consumption.
Accepted cards: MasterCard, Maestro, VISA, VISA Electron, JCB